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The Artisan Kitchen The Science, Practice and Possibilities cover

The Artisan Kitchen The Science, Practice and Possibilities

by James Strawbridge

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About this book

Reconnect with a more mindful way of cooking and spark your creativity.

Giving a modern twist to age-old techniques, this book shows how to master 25 different cooking and preserving processes, from fermenting to cheese making, hot smoking to sourdough baking.

Discover how to culture the perfect batch of sweet-sour kombucha; make a fresh-tasting chutney; dry cure bresaola; create your own unique sourdough starter; and slow roast over an open wood fire. Be inspired to experiment with more than 150 recipe ideas.

Embark on your next culinary adventure and revolutionize your enjoyment of food. Escape to The Artisan Kitchen.

Details

Format
Hardcover
Pages
256
Publisher
DK Publishing
Language
EN
Edition
Illustrated
ISBN-13
9781465499363
ISBN-10
1465499369

Categories

Cooking, Methods, Canning & Preserving, Health & Healing