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Promoting Biodiversity in Food Systems cover

Promoting Biodiversity in Food Systems

by Irana W. Hawkins

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About this book

<p>Biodiversity of the food system is crucial for food production and loss of biodiversity is a pressing issue. This book focuses on biodiversity's crucial role in food systems, health and well-being, and fate of the natural environment. It provides practical recommendations on how proper food systems can sustain a healthier planet and protect biodiversity. Sections provide a comprehensive understanding of the urgent need for promoting biodiversity-promoting food systems that help maintain planetary boundaries that are at risk; mimic the natural processes of highly integrated ecosystems; and improve human/planetary health while providing a wholesome and sufficient food supply.</p>

Details

Format
Hardcover
Pages
367
Publisher
CRC Press, Taylor & Francis Group
Language
EN
Edition
1
ISBN-13
9781138626973
ISBN-10
113862697X

Categories

Business & Economics, Industries, Agribusiness, Food Industry